NDSU Distance & Continuing Education (DCE)

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Classes & Continuing Education Units

Food Safety Crisis Communication

SAFE 606

Class #8448




Instructor: Robert Littlefield

Grading: Graded

Sunday, March 23, 2014 - Thursday, April 03, 2014

Instruction Mode: Internet-Asynchronous

Available Seats: 4 of 5

Academic Level: Graduate

* Undergraduate Tuition | Graduate Tuition | Math 102 Tuition | Great Plains IDEA Tuition
Please refer to 'Tuition and Fees' for more information.

Course Description:

This course will lead students to understand the best ways to disseminate food safety information during or following a foodborne illness outbreak. Prereq: SAFE 405 or 605. {Also offered for graduate credit - see SAFE 606.}

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