NDSU Distance & Continuing Education (DCE)

Bringing Education to You

Classes & Continuing Education Units

Food Safety Risk Communication & Education

SAFE 609

Class #8451

1 CREDIT

*

Online

Instructor: Charlene Hall

Grading: Graded

Sunday, May 04, 2014 - Thursday, May 15, 2014

Instruction Mode: Internet-Asynchronous

Available Seats: 4 of 5

Academic Level: Graduate

* Undergraduate Tuition | Graduate Tuition | Math 102 Tuition | Great Plains IDEA Tuition
Please refer to 'Tuition and Fees' for more information.

Course Description:

This course will lead students to understand the importance of worker training and consumer education in food safety. Prereq: SAFE 408 or 608. {Also offered for graduate credit - see SAFE 609.}

Register Now

|