Food Safety Risk Communication & Education
SAFE 409
Class #7047
1 CREDIT
*
Online
Instructor: Julie Garden Robinson
Grading: Graded
Monday, April 29, 2013 - Friday, May 10, 2013
Instruction Mode: Internet-Asynchronous
Available Seats: 10 of 15
Academic Level: Undergraduate
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Please refer to 'Tuition and Fees' for more information.
Course Description:
This course will lead students to understand the importance of worker training and consumer education in food safety. Prereq: SAFE 408 or 608. {Also offered for graduate credit - see SAFE 609.}