Instructor: Staff Instructor
Monday, August 26, 2013 - Friday, December 20, 2013
Location: NDSU Online
Available Seats: -15 of 0
Academic Level: Graded
Course Description:Presents major nutritional problems that influence the health, survival, and developmental capacity of populations in developing societies. Covers approaches implemented at the household, community, national, and international levels to improve nutritional status.