This course will lead students to understand the food safety regulatory structure. Prereq: SAFE 407 or 607. {Also offered for undergraduate credit - see SAFE 408.}
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Class offering(s) related to this course:
No class offerings at the moment. Please contact the NDSU DCE office for information about this course offerings at: 701-231-7015 or toll-free: 1-800-726-1724.