INGREDIENTS: White Bun Dough (MALTED FLOUR (unbleached, unenriched flour), WATER (water), DEXTROSE SUGAR (dextrose monohydrate), VEGETABLE SHORTENING (palm oil), WHOLE EGG MIXTURE (whole eggs, citric acid (to preserve color), (0.15% water added as a carrier for citric acid)), MILK POWDERED (nonfat dry milk, vitamin A palmitate, vitamin D3), BREAD/BUN BASE (enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), DATEM, soybean oil. Contains 2% or less of each of the following: dough conditioner (wheat flour, salt, calcium sulfate, calcium peroxide), ascorbic acid, L-cysteine, azodicarbonamide, enzymes (contains wheat flour). contains whey, L-cysteine hydrochloride ), SALT (salt, sodium thiosulfate, potassium iodide 0.006%, sodium bicarbonate, yellow prussiate of soda), DRY YEAST (yeast, sorbitan monostearate, ascorbic acid)), SEMOLINA FLOUR (milled wheat, niacin, iron, thiamine mononitrate, riboflavin and folic acid), GRANULATED GARLIC (granulated garlic ), GRATED PARMESAN CHEESE (pasteurized part-skim milk, cheese culture, salt and enzymes. powdered cellulose added to prevent caking.), ITALIAN SEASONING (marjoram, thyme, rosemary, savory, sage, oregano, and basil), PARSLEY FLAKES (parsley flakes )
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