Parmesan Cheese
Nutrition Facts
Serving Size
1/4 oz
Calories 30
Calories from Fat 0
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat
2g
5
%
Tot. Carb.
1g
1
%
Sat. Fat
1.1g
4
%
Dietary Fiber
0g
0
%
Trans Fat
0.1g
Sugars
0g
Cholesterol
6.1mg
Protein
2g
Sodium
127.7mg
9
%
Protein
4%
Carbohydrates
1%
Total Sugars
Fat
5%
Vitamin D - mcg
0%
Added Sugar
0%
Calories
1%
Sodium
9%
Calcium
5%
Iron
0%
Potassium
0%
INGREDIENTS:
GRATED PARMESAN CHEESE (parmesan cheese: (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), powdered cellulose added to prevent caking, potassium sorbate to protect flavor)
ALLERGENS:
Milk