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This Week's Menus
West Dining Center

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= Vegetarian (lacto-ovo)
= Contains Nuts
= Gluten Free
Menus for Friday, December 19, 2014

Click the apples for complete menu and interactive nutritive analysis:
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-- Desserts --
Lemon Poppy Seed Muffin 
-- Entrees --
Belgian Waffle 
Grilled Ham & Cheese Omelet 
-- Starches --
Cottage Fried Potatoes 
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-- Salads --
BLT Tortellini Salad 
Caramel Apple Salad w/ Peanuts - Vegetarian 
-- Breads --
Wheat Kaiser Roll 
-- Desserts --
Hot Fudge Topping 
M & M Brownies 
Soft Serve Topping Table 
-- Soups/Chowders --
Creamy Tomato - Vegetarian 
Vegetable Beef Soup 
-- Entrees --
Chicken Drummies 
Fish Sandwich 
-- Starches --
Baked Potato 
-- WoodStone --
Cheese Enchilada 
Cheese Pizza 
Chicken Sausage Pizza 
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Food Allergy Disclaimer: The North Dakota State University Dept. of Dining Services makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies and intolerances. However, there is always a risk of contamination. Dining Services will not assume any liability for adverse reactions to foods consumed, or items one may come in contact with while eating at any University establishments. Students with food allergies are encouraged to contact Dining Services at 701-231-8312 for additional information and/or support.

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