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Legend
=Vegetarian (lacto-ovo)
=Vegan
=Contains Nuts
=Gluten Free
=Contains Pork
Menus for Sunday, April 28, 2024

Click the apples for complete menu and interactive nutritive analysis:
Breakfast
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-- CLEAN EATS ENTREE --
Pumpkin Oatmeal Energy Bites 
 
 
 
-- HOMESTYLE ENTREE --
Scrambled Eggs with Italian Sausage 
 
 
 
-- HOMESTYLE SIDES --
Breakfast Smokies 
 
 
 
Spicy Roasted Potatoes w/ Cheese 
 
 
 
-- THE BAKERY --
Lemon Blueberry Muffins 
 
 
 
-- SMOOTHIES --
Triple Berry Smoothie 
 
 
 
Lunch
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-- SOUPS --
Creamy Tomato 
 
 
 
-- WOODSTONE --
Cheese Pizza 
 
 
 
Sausage Pizza 
 
 
 
-- GRILL ENTREE --
Hot Ham and Cheese on a Bun 
 
 
 
Spicy Black Bean Veggie Burger 
 
 
 
-- GRILL SIDES --
Spicy Potato Wedges 
 
 
 
-- CLEAN EATS ENTREE --
Italian Chicken Breast 
 
 
 
-- CLEAN EATS SIDES --
Fresh Veggie Trio 
 
 
 
Quinoa Stuffing 
 
 
 
-- HOMESTYLE ENTREE --
Sloppy Joe on a Bun 
 
 
 
-- HOMESTYLE SIDES --
Baked Beans 
 
 
 
Cheesy Vegetable and Potato Casserole 
 
 
 
-- GLOBAL ENTREE --
Chicken Taco 
 
 
 
Soft Shell 
 
 
 
-- GLOBAL SIDES --
Refried Beans 
 
 
 
Spanish Rice 
 
 
 
-- THE BAKERY --
Oreo Cupcake 
 
 
 
Dinner
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-- SOUPS --
Creamy Tomato 
 
 
 
-- WOODSTONE --
Cheese Pizza 
 
 
 
Sausage Pizza 
 
 
 
-- GRILL ENTREE --
Grilled Cheese Sandwich 
 
 
 
Riblet Sandwich 
 
 
 
Southwest Veggie Burger 
 
 
 
-- GRILL SIDES --
French Fries 
 
 
 
-- CLEAN EATS ENTREE --
Turkey Meatloaf 
 
 
 
-- CLEAN EATS SIDES --
Peas 
 
 
 
Sweet Potato Black Bean Bake 
 
 
 
-- HOMESTYLE ENTREE --
Chicken Cordon Bleu 
 
 
 
-- HOMESTYLE SIDES --
California Blend Vegetables 
 
 
 
White Dinner Rolls 
 
 
 
Wild Rice Blend 
 
 
 
-- GLOBAL ENTREE --
Mexican Street Corn Breaded Shrimp 
 
 
 
-- GLOBAL SIDES --
Black Beans 
 
 
 
Chicken and Cheese Taquito 
 
 
 
Southwestern Rice 
 
 
 
-- THE BAKERY --
Carrot Bars 
 
 
 
Late Night
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Food Allergy Disclaimer: The North Dakota State University Dept. of Dining Services makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies and intolerances. However, there is always a risk of contamination. Dining Services will not assume any liability for adverse reactions to foods consumed, or items one may come in contact with while eating at any University establishments. Students with food allergies are encouraged to contact Dining Services at 701-231-7222 or email ndsu.dining.diet@ndsu.edu for additional information and/or support.

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