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Legend
= Vegetarian (lacto-ovo)
= Contains Nuts
= Gluten Free
= Lighter Side
= Dairy Free
= May Contain Trace Nuts
Menus for Wednesday, July 23, 2014

Click the apples for complete menu and interactive nutritive analysis:
Breakfast
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-- Desserts --
Assorted Filled Long Johns 
 
 
 
-- Entrees --
French Toast Sticks 
 
 
 
Oatmeal 
 
 
 
Sausage Links 
 
 
 
Scrambled Eggs 
 
 
 
Lunch
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-- Desserts --
Butterscotch Pudding 
 
 
 
Fudgy Cookie Bar 
 
 
 
-- Soups/Chowders --
Chicken Noodle Soup 
 
 
 
Wisconsin Cheese Soup - Vegetarian 
 
 
 
-- Entrees --
Burger Topping Bar 
 
 
 
Hamburger 
 
 
 
Spicy Black Bean Veggie Burger 
 
 
 
Turkey Burger 
 
 
 
-- Starches --
French Fries 
 
 
 
Dinner
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-- Breads --
Wheat Dinner Roll 
 
 
 
-- Desserts --
Butterscotch Pudding 
 
 
 
Cream Cheese Chocolate Cake 
 
 
 
-- Soups/Chowders --
Chicken Noodle Soup 
 
 
 
Wisconsin Cheese Soup - Vegetarian 
 
 
 
-- Entrees --
Beer Battered Tilapia 
 
 
 
Chicken Cordon Bleu 
 
 
 
Scalloped Potatoes 
 
 
 
-- Vegetables --
French Style Green Beans 
 
 
 
Food Allergy Disclaimer: The North Dakota State University Dept. of Dining Services makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies and intolerances. However, there is always a risk of contamination. Dining Services will not assume any liability for adverse reactions to foods consumed, or items one may come in contact with while eating at any University establishments. Students with food allergies are encouraged to contact Dining Services at 701-231-8312 for additional information and/or support.

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