Morrill Hall
Room 315
Morrill Hall is located on the south end of campus on Albrecht Boulevard (Campus Map)
General Agriculture
The general agriculture program is designed to serve students who wish to pursue a college education in the broad area of agriculture. Traditionally, students who have been undecided about their future plans have selected this major to explore the various career options available to them in agriculture before selecting a major. Some students desiring to tailor a degree to meet their career objectives in production agriculture have majored in general agriculture. In addition, some transfer students from two year institutions find the greater flexibility of the general agriculture major useful in obtaining a bachelor's degree.
The Program
General agriculture provides for an exploratory program in agriculture or may serve as a degree granting major. Students undecided about which of 17 majors available in the College of Agriculture, Food Systems, and Natural Resources is best for their individual plans may choose the exploratory program. This program provides for completion of many general education requirements while students enroll in introductory courses within several disciplines in the College of Agriculture, Food Systems, and Natural Resources. Most students following the exploratory program transfer to one of the academic disciplines (such as agricultural economics, agricultural systems management, animal and range sciences, crop and weed sciences or horticulture) before completing their sophomore year.
About 15% of the students entering general agriculture complete the degree requirements with a general agriculture major. Students receive broad exposure to four or more disciplines and have a large number of unrestricted electives that may be utilized to prepare for specific careers. The flexibility of the curriculum is a point of interest for many students. Several students transferring from two year institutions have found that they could complete the requirements for a bachelor's degree in less time. However, transfer students are still encouraged to consider majors in specific disciplines if that is their career objective.
General Agriculture Exploratory Program
The exploratory program in general agriculture is intended for those students who know they are interested in agriculture but are undecided as to their preferred discipline to pursue. This program is designed to expose students to several agricultural disciplines and thereby various career options. New students are encouraged to enroll the first year in at least three introductory courses in different agricultural disciplines. In addition, students must complete general education requirements in English, math, chemistry, social and behavioral sciences and humanities and fine arts. By following the exploratory program, a student may be phased easily into a specific discipline by the end of the sophomore year. About 85% of students who select general agriculture initially will transfer to a specific discipline.
Faculty and Facilities
General agriculture does not have a faculty or courses per se. General agriculture relies on departments to teach basic and advanced courses within their disciplines. A coordinating committee with faculty representing most areas of agricultural sciences administers the general agriculture program. Advisers for students are selected from the best advisers within various disciplines. These faculty members work with students in developing an appropriate plan of study and assist students in exploring various career opportunities. Once an exploratory student chooses a major, an appropriate adviser from that major is selected by the student.
Financial Aid and Scholarships
Loans, scholarships, grants, and the work study program are available through the NDSU Office of Student Financial Services. Students should contact them directly. In addition, the College of Agriculture, Food Systems, and Natural Resources has several scholarships available for outstanding students based primarily on academic performance. Contact the Office of the Dean, College of Agriculture, Food Systems, and Natural Resources for information and application forms.
Co-Curricular Activities
General agriculture does not have a specific student organization. However, students are highly encouraged to become active members in at least one student organization, several of which are sponsored by the larger academic departments in the College of Agriculture, Food Systems, and Natural Resources.
Career Opportunities
Employment opportunities for students in general agriculture are good and somewhat similar to those of other production agriculture majors. Generally, the demand for graduates from the College of Agriculture, Food Systems, and Natural Resources exceeds the number of available graduates. Students can greatly enhance their employability by obtaining at least one summer internship during their formal education.
Employers indicate that the most important characteristics desired in graduates include excellent oral and written communication skills, ability to meet and work with people under a variety of conditions, initiative, work ethic, and an adequate background. Most recent general agriculture majors have returned to the farm; therefore, we do not have a reliable sample for typical starting salaries. Production agriculture graduates with an emphasis in crops have been starting in the $25,000 to $34,000 range.
Curriculum
General Agriculture Major
(Degree Program)
The Degree program in general agriculture is designed to serve students who wish to pursue a college education in a broad area of agriculture or who want to tailor a program to meet their specific career objectives. Traditionally, students in this program of study have focused on careers in agricultural production.
Students electing to graduate in general agriculture must file a plan of study with the General Agriculture Coordinating Committee by the third week of the second semester of their junior year. This plan of study must include a statement of goals, or why a tailored Degree is desired, and an outline of courses to be taken to meet the stated career goals. The plan of study will also identify the capstone course(s) the student will take.
- Major (Requires at least nine credits in two agriculture disciplines
- and 12 credits in two disciplines) 42
- Basic and Applied Sciences 20
- Chem. 121 - General Chemistry
- CSci. 114 - Microcomputer Packages or
- CSci. 116 - Business Use of Computers
- Math. 103 - College Algebra or
- Math. 104 - Finite Mathematics
- PlSc. 315 - Genetics
- Stat. 330 - Introductory Statistics
- One credit co-requisite lab
- Written and Oral Communications 12
- Engl. 110, 120 - College Composition I, II
- Engl. 215 - Writing for Work or
- Engl. 320 - Practical Writing
- Comm. 110 - Fundamentals of Public Speaking
- Agricultural Sciences Electives 12
- Humanities and Fine Arts/Cultural Diversity Electives 6
- Orientation/Skills for Success 2
- Agri. 150 - Agricultural Orientation
- Agri. 189 - Skills for Academic Success
- Social and Behavioral Sciences Electives 6
- Wellness Elective 2
- Electives 26
- CURRICULUM TOTALS 128
Students majoring in general agriculture are encouraged to include a business option in their plan of study. Courses required include Acct. 102 and AgEc. 242, 244, 246, Econ. 201, and two credits of 300-400 level electives. Students also are highly encouraged to obtain at least one summer internship, especially if they will be in the job market following graduation.
Students planning to transfer to NDSU from two-year institutions should plan to complete general education requirements prior to transferring, much like students taking the exploratory program.
Curriculum
General Agriculture Exploratory Program
(Non-Degree Program)
- Agri. 150 - Agricultural Orientation 1
- Agri. 189 - Skills for Success 1
- CSci. 114 - Microcomputer Packages or
- CSci. 116 - Business Use of Computers 3
- Engl. 110, 120 - College Composition I, II 6
- Math. 103 - College Algebra or
- Math. 104 - Finite Mathematics 3
- *Agricultural Sciences 9-12
- **Basic Sciences 4
- Social and Behavioral Sciences/Humanities 6
- Totals 37
- Comm. 110 - Fundamentals of Public Speaking 3
- *Agricultural Sciences 10-12
- **Basic Sciences 10
- Social and Behavioral Sciences/Humanities Electives 3-6
- Wellness Elective 2
- Electives 3
- Totals 31-37
*The following introductory agricultural science courses are recommended: Econ. 201, AgEc. 242 or 244; H&CE 232; ARSc. 114 or 123; ASM 115 or 125; CFS 210; Ent. 210 or 350; Micr. 202 and 202L; PlSc. 110, 111, 210 and 211, or 225; PPth. 324; Soil. 210; or VetS. 135, 136, or 150. Students are encouraged to select at least one course within most disciplines.
**Basic science courses in biology, chemistry, entomology, microbiology, botany or zoology are recommended.
This sample curriculum is not intended to serve as a curriculum guide for current students, but rather an example of course offerings for prospective students. For the curriculum requirements in effect at the time of entrance into a program, consult with an academic adviser or with the Office of Registration and Records.
General Agriculture Minor
A minor in general agriculture may be obtained by satisfactorily completing 24 credits with at least six credits in each of any four disciplines offered by the College of Agriculture, Food Systems, and Natural Resources. The minor is intended for students who are majoring in a college other than agriculture.
Contact Information
Dr. David Berryhill
Office of the Dean
College of Agriculture, Food Systems and Natural Resources
North Dakota State University
Morrill Hall 315
Fargo, ND 58105
Tel: (701) 231-7694
E-mail: David.Berryhill@ndsu.edu
Office of Admission
North Dakota State University
124 Ceres Hall
Fargo, ND 58105
Tel: (701) 231-8643
Fax: (701) 231-8802
Email: NDSU.Admission@ndsu.edu
Web: http://www.ndsu.edu/prospective/students/
(6/07)