News
-Bridget Mendoza, Dr. Simsek's Summer STEM Intern, won the first place for her presentation in July 23, 2009. Read more about Bridget.
-Dr Simsek's in "Food Hydrocolloids" in Food Navigator Magazine (Read the Article)
-Wheat Quality Lab at Dakota Gold Magazine (Read the Article)
-Yu Zhang's success story in IFT, 2009.
-Yu Zhang's paper was the 2nd for the IFT RFFD Al Schwan 2008 paper award.
Y. Zhang, S. Simsek, O. H. Campanella. Rheological Changes in Refrigerated Dough during Storage.Institutes of Food Technologists (IFT), 2008, New Orleans, LA
-ND809 HRSW as the cultivar Barlow is released by Dr. Mergoum.
