Annie's Project Empowering Women in Agriculture (Hatton)

- cst
Centennial Community Center, Railroad Ave E, Hatton, ND 58240

Dates of program: Nov. 15th, Dec. 6th, Jan. 10th, Jan. 24th, Feb. 7th & Feb. 28th.

Additional details below.

This six week course is a discussion-based workshop bringing women together to learn from experts in production, financial management, human resources, marketing and the legal field.

A green logo of a woman and seedling silhoutte reads" Annie's Project Empowering Women in Agriculture"

 Our mission:

To empower women in agriculture to be successful through education, networks and resources.

Monday Evenings 6:00 pm - 9:00pm

Meal at 5:30pm

Registration Information

Registration for this event has closed.

Schedule of topics

November 15th

  • Annie’s Introduction
  • Evaluation of Interests
  • Real Colors
  • Farm Hazard Safety and Risk Mitigation

December 6th

  • Communication and management
  • Year-end financial statements
  • Year-end tax decisions

January 10th

  • Financial and Legal Risks
  • Operating and other loans
  • Women and Money
  • Farmland leasing

January 24th

  • Marketing Risk
  • People’s Choice

February 7th

  • Production Risk
  • Insurance for farm families
  • USDA programs
  • People’s Choice

February 28th

  • Production Risk
  • Agriculture Leadership Roundtable
  • What we have learned
  • Graduation photograph

Beyond six weeks – opportunity for more marketing risk programming

Requests for accommodations related to disability should be made to Nessa Halvorson, Grand Forks County Extension at 701-780-8229 by November 1st, 2021.

Please provide any dietary restrictions or requirements that need to be accounted for in meals served to the Grand Forks County Extension Office at 701-70-8229 by Nov. 1st.

It is important to understand that in-person activities pose an unknown level of risk due to COVID-19. Participation is voluntary. NDSU Extension will take all reasonable measures, but cannot, at any level, assure protection from exposure.

Contact Information

For more information call any of the following contacts listed below:

Contact Information