INGREDIENTS: BRATWURST (pork, water and less than 2% of the following: salt, sorbitol, potassium and sodium lactate, modified food starch, spices, oat fiber, sodium phosphate, monosodium glutamate, dextrose, sodium diacetate, flavorings, beef collagen casing.), CONEY BUN (enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thaimine hydrochloride, riboflavin, folic acid), water, high fructose corn syrup, yeast, soybean oil, contains less than 2% of the following: salt, wheat gluten, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), monocalcium phosphate, calcium propionate (preservative), sesame flour)
|