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Legend
= Vegetarian (lacto-ovo)
= Contains Nuts
= Gluten Free
= May Contain Trace Nuts
Menus for Tuesday, September 01, 2015

Click the apples for complete menu and interactive nutritive analysis:
Breakfast
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-- Desserts --
Assorted Cake Donuts 
 
 
 
-- Entrees --
Bacon Egg & Cheese on Bagel 
 
 
 
Bacon Slices 
 
 
 
Fried Eggs 
 
 
 
Grits 
 
 
 
-- Starches --
Hashbrown Patty 
 
 
 
Lunch
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-- Desserts --
Assorted Frosted Cupcakes 
 
 
 
-- Soups/Chowders --
Beef Barley Soup 
 
 
 
Garden Vegetable Wild Rice Soup - Vegetarian 
 
 
 
-- Entrees --
Chicken Cordon Bleu Sandwich 
 
 
 
Grilled Chicken Breast 
 
 
 
Lemon Linguine 
 
 
 
-- Starches --
Curly Fries 
 
 
 
-- Vegetables --
Key West Vegetables 
 
 
 
Dinner
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-- Breads --
Finger Rolls 
 
 
 
-- Desserts --
Oreo Cheesecake 
 
 
 
-- Soups/Chowders --
Beef Barley Soup 
 
 
 
Garden Vegetable Wild Rice Soup - Vegetarian 
 
 
 
-- Entrees --
3 Meat Pizza 
 
 
 
Parmesan Encrusted Tilapia 
 
 
 
Wheat Pesto Spaghetti 
 
 
 
-- Starches --
Parsley Buttered Baby B's 
 
 
 
-- Vegetables --
Snow Peas & Carrots 
 
 
 
Food Allergy Disclaimer: The North Dakota State University Dept. of Dining Services makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies and intolerances. However, there is always a risk of contamination. Dining Services will not assume any liability for adverse reactions to foods consumed, or items one may come in contact with while eating at any University establishments. Students with food allergies are encouraged to contact Dining Services at 701-231-8312 for additional information and/or support.

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