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Union Dining Center

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Legend
= Vegetarian (lacto-ovo)
= Contains Nuts
= Gluten Free
Menus for Tuesday, February 20, 2018
See dining center webpage for hours of operation.

Click the apples for complete menu and interactive nutritive analysis:
Breakfast
Click for Nutritive Analysis  
-- BREAKFAST PASTRIES --
Butter & Jelly Long Johns 
 
 
 
-- ENTREES --
French Toast Sticks 
 
 
 
Ham & Cheese Egg Bake 
 
 
 
Oatmeal 
 
 
 
-- STARCHES --
Spicy Roasted Potatoes w/ Cheese 
 
 
 
Lunch
Click for Nutritive Analysis  
-- DESSERTS --
Oreo Rice Krispy Bars 
 
 
 
-- SOUPS/CHOWDERS --
Beef Dumpling Soup 
 
 
 
Wild Rice Soup - Vegetarian 
 
 
 
-- ENTREES --
Steak Sandwich 
 
 
 
Vegetarian Wild Rice Casserole 
 
 
 
-- STARCHES --
French Fries 
 
 
 
-- VEGETABLES --
Country Blend Vegetables 
 
 
 
Dinner
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-- DESSERTS --
Pumpkin Pie 
 
 
 
-- SOUPS/CHOWDERS --
Beef Dumpling Soup 
 
 
 
Wild Rice Soup - Vegetarian 
 
 
 
-- ENTREES --
Hot Turkey Sandwich 
 
 
 
Vegetarian Stuffed Peppers 
 
 
 
-- SAUCES/GRAVIES --
Turkey Gravy 
 
 
 
-- STARCHES --
Mashed Potatoes 
 
 
 
-- VEGETABLES --
Key Largo Vegetables 
 
 
 
Food Allergy Disclaimer: The North Dakota State University Dept. of Dining Services makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies and intolerances. However, there is always a risk of contamination. Dining Services will not assume any liability for adverse reactions to foods consumed, or items one may come in contact with while eating at any University establishments. Students with food allergies are encouraged to contact Dining Services at 701-231-8312 for additional information and/or support.

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