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= Vegetarian (lacto-ovo)
= Contains Nuts
= Gluten Free
Menus for Thursday, August 27, 2015

Click the apples for complete menu and interactive nutritive analysis:
Breakfast
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-- Desserts --
Cinnamon Roll 
 
 
 
-- Entrees --
Fried Eggs 
 
 
 
Sausage Egg & Cheese Biscuit 
 
 
 
Sausage Pattie 
 
 
 
-- Starches --
Spicy Roasted Potatoes w/ Cheese 
 
 
 
Lunch
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-- Salads --
Fudgestripe Cookie Salad 
 
 
 
Tropical Fruit 
 
 
 
-- Breads --
Wheat Kaiser Roll 
 
 
 
-- Desserts --
Banana Cream Pie 
 
 
 
-- Soups/Chowders --
Vegetable Beef Soup 
 
 
 
Wild Rice Soup - Vegetarian 
 
 
 
-- Entrees --
Hot Beef Sandwich 
 
 
 
-- Vegetables --
Candied Carrots 
 
 
 
-- WoodStone --
Cheese Pizza 
 
 
 
Mac & Cheese 
 
 
 
Taco Pizza 
 
 
 
Dinner
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-- Desserts --
S'More Bar 
 
 
 
-- Soups/Chowders --
Vegetable Beef Soup 
 
 
 
Wild Rice Soup - Vegetarian 
 
 
 
-- Entrees --
Beer Battered Tilapia 
 
 
 
Chicken Kiev 
 
 
 
Lemon Linguine 
 
 
 
-- Starches --
Garlic Smashed Potatoes 
 
 
 
-- Vegetables --
Whole Kernel Corn 
 
 
 
-- WoodStone --
Cheese Pizza 
 
 
 
Taco Pizza 
 
 
 
Food Allergy Disclaimer: The North Dakota State University Dept. of Dining Services makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies and intolerances. However, there is always a risk of contamination. Dining Services will not assume any liability for adverse reactions to foods consumed, or items one may come in contact with while eating at any University establishments. Students with food allergies are encouraged to contact Dining Services at 701-231-8312 for additional information and/or support.

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