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NDSU Dining Services
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Legend
=Vegetarian (lacto-ovo)
=Vegan
=Contains Nuts
=Gluten Free
=May Contain Trace Nuts
=Contains Pork
Menus for Friday, May 10, 2024

Click the apples for complete menu and interactive nutritive analysis:
Breakfast
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-- THE GRILL ENTREE --
Ham Egg & Cheese Croissant 
 
 
 
-- THE GRILL SIDES --
Plant Based Sausage Patty 
 
 
 
Sidewinder Potatoes 
 
 
 
Vegan Egg Patty 
 
 
 
-- HOMESTYLE ENTREE --
Sausage Links 
 
 
 
Texas French Toast 
 
 
 
-- BREAKFAST SWEETS --
Strudel Bites 
 
 
 
Lunch
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-- DESSERTS --
Scotch-o-Roo Peanut Butter Bar 
 
 
 
-- CREATIONS ENTREE --
Tropical Grain Bowl 
 
 
 
-- CREATIONS SIDES --
Roasted Chickpeas 
 
 
 
Sriracha Vinaigrette 
 
 
 
Sweet Orange Vinaigrette 
 
 
 
Teriyaki Chicken 
 
 
 
Toasted Coconut 
 
 
 
-- THE GRILL ENTREE --
Beef Hamburger on a Bun 
 
 
 
Garden Veggie Burger on Bun 
 
 
 
Grilled Cheese Sandwich 
 
 
 
-- THE GRILL SIDES --
Battered French Fries 
 
 
 
-- HOMESTYLE ENTREE --
Southwest Chicken Wrap 
 
 
 
-- HOMESTYLE SIDES --
Tostada Chips 
 
 
 
-- GLOBAL ENTREE --
Marinara Sauce 
 
 
 
Parmesan Breaded Chicken Breast 
 
 
 
Spaghetti Pasta 
 
 
 
-- GLOBAL SIDES --
Caesar Salad 
 
 
 
Whole Wheat French Bread 
 
 
 
-- SOUPS --
Creamy Tomato 
 
 
 
Dinner
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Food Allergy Disclaimer: The North Dakota State University Dept. of Dining Services makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies and intolerances. However, there is always a risk of contamination. Dining Services will not assume any liability for adverse reactions to foods consumed, or items one may come in contact with while eating at any University establishments. Students with food allergies are encouraged to contact Dining Services at 701-231-7222 or email ndsu.dining.diet@ndsu.edu for additional information and/or support.

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