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NDSU Dining Services
This Week's Menus
Union Dining Center

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Legend
= Vegetarian (lacto-ovo)
= Contains Nuts
= Gluten Free
Menus for Monday, February 27, 2017
See dining center webpage for hours of operation.

Click the apples for complete menu and interactive nutritive analysis:
Breakfast
Click for Nutritive Analysis  
-- Desserts --
Bizon Crunch Muffins with Pecans 
 
 
 
-- Entrees --
French Toast Sticks 
 
 
 
Grilled Ham & Cheese Omelet 
 
 
 
-- Starches --
Hashbrown Patty 
 
 
 
Lunch
Click for Nutritive Analysis  
-- Desserts --
Starburst Cake 
 
 
 
-- Soups/Chowders --
Cheeseburger Soup 
 
 
 
Creamy Tomato 
 
 
 
Italian Bean Soup - Vegetarian 
 
 
 
-- Entrees --
BLT Sandwich 
 
 
 
Chili Stuffed Potato Skins 
 
 
 
Pepper Jack Mac & Cheese 
 
 
 
-- Starches --
Tater Tots 
 
 
 
-- Vegetables --
Green Beans 
 
 
 
Dinner
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-- Breads --
Seven Grain Dinner Roll 
 
 
 
-- Desserts --
Oat and Chip Cookie 
 
 
 
-- Soups/Chowders --
Cheeseburger Soup 
 
 
 
Creamy Tomato 
 
 
 
Italian Bean Soup - Vegetarian 
 
 
 
-- Entrees --
BBQ Smokies 
 
 
 
Boneless Chicken Wings 
 
 
 
Chili Cheese Fries 
 
 
 
Vegetarian Wild Rice Casserole 
 
 
 
-- Starches --
Onion Rings 
 
 
 
-- Vegetables --
Whole Kernel Corn 
 
 
 
Food Allergy Disclaimer: The North Dakota State University Dept. of Dining Services makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies and intolerances. However, there is always a risk of contamination. Dining Services will not assume any liability for adverse reactions to foods consumed, or items one may come in contact with while eating at any University establishments. Students with food allergies are encouraged to contact Dining Services at 701-231-8312 for additional information and/or support.

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