41st Annual Madrigal Dinners at NDSU
December 8-10, 2016
Dinner, 6 PM - $40
Reineke Performing Arts Center Challey Atrium
Reservations required: Please call 701.231.7969 with meal choices (beef, chicken, vegetarian) to reserve your tickets.
The Madrigal Dinners are a complete evening of Renaissance dining and entertainment, with holiday music by the Madrigal Singers. Herald trumpets will announce the events of the evening, and dinner music will feature solos and ensembles made up of members of the Madrigal Singers.
The hearty and delicious meal, which has been researched for authenticity, is prepared by the NDSU dining services and consists of traditional holiday fare – entrée choice of beef or chicken served with potatoes, vegetables, fruit, breads and a delicious dessert. A vegetarian option is also available.
Program and Menu
Fanfare the Firste
Announcing the procession of ye Lords and Ladyes into the Great Hall
"Masters in the Hall"
Fanfare the Second
Announcing the passing of the wassail bowle
Fanfare the Third
Announcing the serving of the soupe
Wild Rice Soup
Fanfare the Fourth
Announcing the homage of Ye Boar's Head
"Boar's Head Carol"
Rotisserie Chicken, Roast Beef or Veggie Kabobs
Garlic Smashed Potatoes
Keywest Vegetable Blend
Chocolate Carmel Cake
Fanfare the Fifthe
Announcing the performance of "Sack Theatre"