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NDSU Dining Services
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=Vegetarian (lacto-ovo)
=Vegan
=Contains Nuts
=Gluten Free
=Contains Pork
Menus for Thursday, April 4, 2024

Click the apples for complete menu and interactive nutritive analysis:
Breakfast
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-- BREAKFAST PASTRIES --
Lemon Poppy Muffins 
 
 
 
-- ENTREES --
Baked Cheese Omelet 
 
 
 
Ham 
 
 
 
Oatmeal 
 
 
 
Texas French Toast 
 
 
 
Lunch
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-- DESSERTS --
Chocolate Chip Cookie Dough 
 
 
 
Oreo Cookie Salad - Vegetarian 
 
 
 
-- SOUPS/CHOWDERS --
Broccoli Cheese Soup - Vegetarian 
 
 
 
Chicken and Sausage Gumbo 
 
 
 
-- ENTREES --
Buffalo Chicken Topping 
 
 
 
Chicken Caesar Wrap 
 
 
 
Macaroni & Cheese Bar 
 
 
 
Macaroni & Cheese 
 
 
 
Smoked Sausage 
 
 
 
-- VEGETABLES --
German Blend Vegetables 
 
 
 
Dinner
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-- DESSERTS --
Tiramisu Cake 
 
 
 
-- SOUPS/CHOWDERS --
Broccoli Cheese Soup - Vegetarian 
 
 
 
Chicken and Sausage Gumbo 
 
 
 
-- ENTREES --
Breaded Chicken Sandwich 
 
 
 
Corn Dog 
 
 
 
-- STARCHES --
Cheesy Hash Bake 
 
 
 
-- VEGETABLES --
Mixed Vegetables 
 
 
 
Food Allergy Disclaimer: The North Dakota State University Dept. of Dining Services makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies and intolerances. However, there is always a risk of contamination. Dining Services will not assume any liability for adverse reactions to foods consumed, or items one may come in contact with while eating at any University establishments. Students with food allergies are encouraged to contact Dining Services at 701-231-7222 or email ndsu.dining.diet@ndsu.edu for additional information and/or support.

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