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Food Freezing Basics: Freezing Dairy Products, Eggs and Other Foods

The Art and Practice of Sausage Making

Pinchin' Pennie$ in the Kitchen: 7 Steps to Creating a Casserole

Pinchin' Pennie$ in the Kitchen: 7 Steps to Creating a Soup

Pinchin' Pennie$ in the Kitchen: 7 Steps to Creating a Stir-fry

Pinchin' Pennie$ in the Kitchen: 7 Steps to Creating an Omelet

MyPlate Plans for Toddlers to Age 7

MyPlate Plans for 8- to 14-year-olds

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North Dakota State University is distinctive as a student-focused, land-grant, research university. NDSU Agriculture educates students with interests in agriculture, food systems and natural resources; fosters communities through partnerships that educate the public; provides creative, cost-effective solutions to current problems; and pursues fundamental and applied research to help shape a better world.

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