Savor the World Cooking Series (International Stop #4)
Come join NDSU Extension to explore the tantalizing tastes of Egypt. This culinary exploration features sourdough, on National Sourdough Bread Day; promising a truly delightful experience. Don't miss out - throw on your apron and let's get cooking! Bon Appetit! To help cover the cost of the food, each class will be $10 a person.
The menu will be:
Corn Tortilla
Flour Tortilla
Tacos al Pasto (Pork)
Salsa
Guacamole
Corn Chips
Street Corn
Requests for accommodations related to disability should be made to the event contact person at least two weeks in advance of the event.