Title
Navy Bean Oatmeal Chocolate Chip Cookies
Recipe Type
Description
Raise you hand if you like chocolate chip cookies!
Ingredients
Ingredients
- 1 cup cooked navy beans
- ½ cup butter
- 1 cup white sugar
- 1 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups quick-cooking oatmeal
- 1 cup chocolate chips
Directions
Directions
Preheat oven to 375 F.
In a food processor, puree cooked beans until a thick paste is formed.
Measure 1 cup of bean puree and cream with butter and sugar in food processor. Add eggs and vanilla and blend well. Add all other ingredients and combine thoroughly.
Drop rounded tablespoons of dough onto a greased cookie sheet. Bake for 16 minutes or until golden brown. Transfer to a wire rack and finish cooling.
Dietary and Nutrition
Widgets
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