North Dakota Hard Red Spring Wheat Variety Trial Results for 2021 and Selection Guide

(A574-21, November 2021)

Table summarizes the agronomic and milling and baking performance of hard red spring wheat varieties test in multiple locations in North Dakota in 2021. These data can be use to guide growers in selecting varieties with the performance and traits desired.

Lead Author
Lead Author:
Clair Keene, NDSU Extension Agronomist, NDSU Main Station
Other Authors

Andrew Green, Senay Simsek, Andrew Friskop, Matt Breiland, Tim Friesen, Zhaohui Liu and Shaobin Zhong (NDSU Main Station); John Rickertsen (Hettinger Research Extension Center); Eric Eriksmoen (North Central Research Extension Center, Minot); Bryan Hanson (Langdon Research Extension Center);
Glenn Martin (Dickinson Research Extension Center); Gautam Pradhan (Williston Research Extension Center); Mike Ostlie (Carrington Research Extension Center)

Available in print from the NDSU Distribution Center.

Contact your county NDSU Extension office to request a printed copy.
NDSU staff can order copies online (login required).