Title
Pineapple Pico de Gallo
Recipe Type
Description
This healthy recipe comes from NDSU Extension.
Ingredients
Ingredients
- 2 c. tomatoes, finely chopped
- 1 c. pineapple, finely chopped
- ½ c. sweet onion, finely diced
- ¼ c. jalapeno, finely diced
- ¼ Tbsp. lime juice fresh
- ⅓ c. cilantro, chopped
- Salt to taste
Directions
Directions
Combine all ingredients in a large bowl. Toss to combine.
Serve with tortilla chips.
Dietary and Nutrition
