This healthy recipe comes from NDSU Extension.
- 8 oz. of vanilla greek yogurt
- 1 2/3 tsp. honey, divided
- 1 tbsp. cocoa powder
- 2 apples, any variety
- Rainbow Sprinkles
- Mini chocolate chips
Divide the greek yogurt into two bowls. In one bowl, add half the honey and stir to combine. In the other bowl, add cocoa powder and the remaining honey and mix to combine. If needed, add a little water to help stir in the cocoa powder, set aside. Wash, core, and slice the apples into 1/8-1/4 inch slices. Spread 1 tablespoon of the yogurt mixture on the apple slices and decorate as desired.