2026 Field to Fork Webinar Series
The 2026 webinars begin February 11 and continue weekly (On Wednesdays from 2pm - 3pm CT) until April 15.
Experts from across the region will provide information about growing, preserving and preparing specialty-crop fruits and vegetables safely in the eleventh annual Field to Fork webinar series.
Each week, the webinar recording, slides, handouts and completion certificate will be archived for viewing under each corresponding title below.
Or Watch The 2026 Field to Fork Webinar Recordings here.
Once you watch a live webinar or a webinar recording, please take our survey
Requests for accommodations related to disability should be made to the event contact person at least two weeks in advance of the event.