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Field to Fork

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The Field to Fork program is a multidisciplinary, multi-state effort that provides research-based information about growing, preparing, preserving and selling vegetables and fruits.

In addition to educational materials, every winter/spring, we provide live webinars, which are recorded for later viewing.

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2026 FIELD TO FORK WEBINARS

Experts from across the region provided information about growing, preserving and preparing specialty-crop fruits and vegetables safely in the eleventh annual Field to Fork webinar series.

2026 Webinars

2025 FIELD TO FORK CALENDAR

The 2025 Field to Fork Calendar is now available for download. It's filled with beautiful pictures of food, a feature recipe each month, and tips for eating nutritiously and stretching your food dollar. Download the file below:

FIELD TO FORK RESOURCES

Check out these helpful resources from our "Field to Fork" and "From Garden to Table" series.

SHARE YOUR FEEDBACK

If you watch any of the Field to Fork webinar recordings in the playlists below, we'd really appreciate hearing from you. Share your feedback by taking our short Field to Fork Survey.

FIELD TO FORK WEBINAR PLAYLIST
2025 Webinar Playlist
2024 Webinar Playlist
2023 Webinar Playlist
2022 Webinar Playlist
2021 Webinar Playlist
2020 Webinar Playlist
2019 Webinar Playlist
2018 Webinar Playlist
2017 Webinar Playlist
2016 Webinar Playlist