At NDSU Dining, our goal is to provide an all-inclusive dining experience for our students. Our award-winning program offers something for everyone and works hard to provide delicious and nutritionally balanced meals for any diet. Whatever your needs, we are available to help you meet your nutritional goals. 

Complete the dietary needs form to inform our dietetics team of your needs. A registered dietitian will reach out promptly with information about the resources available on campus and to answer any questions you have.   

Dietary Needs Form

After completing the form, click on the tiles below to view details about dietary accommodations in our dining centers. 

West Dining Center

The West Dining Center (WDC) is NDSU's designated allergen-friendly dining center on campus, providing students with sensitive diets the opportunity to eat fully prepared meals without worry. All items served within the WDC are made without peanut or tree nut ingredients.

Clean Eats is a food station within the West Dining Center that serves entrees, side items, and desserts that are free from gluten and the top nine allergens: fish, shellfish, dairy, soy, eggs, peanuts, tree nuts, sesame, and wheat/gluten.

A separate mini fridge and cupboard with additional options is also available for students with food allergies near the Clean Eats station. 

Please note that NDSU's centralized production bakery is located on the lower level of the West Dining Center. Every effort is made to avoid cross-contact with the upper-level West Dining Center, but they do use peanut and tree nut ingredients for other dining locations on campus.

Residence Dining Center

The Residence Dining Center (RDC) has a mini fridge stocked with gluten-free bagels, cookies, bread, and hamburger buns. 

The Creations station also features items that can be made gluten-free such as gluten-free pizza, nachos, toasted sandwiches, and pasta. This area is not completely free of gluten, so cross-contact is possible, however, these items are made upon request and can be customized to meet a variety of needs.

Additionally, the Grill station can make bun-free hamburgers, breakfast sandwiches, and chicken if available, simply ask for yours to be made separately.

Dining's online menus allow you to view 10 days of upcoming menu items, plus the ability to view nutritional information or filter items by allergen or dietary need.

Dining Online Menus

Students with special dietary needs are encouraged to set up a meeting with the Dining Dietitian to learn about the different options and accommodations available. Our staff is happy to answer questions regarding food preparation or ingredients at any time.

Phone:(701) 231-7222 Email: ndsu.dining.diet@ndsu.edu