Student Team Members
NDSU Dining is committed to providing opportunities for student success both inside and outside of the classroom. We offer flexible scheduling to accommodate class schedules and finals week exams. We also have a robust training program that coincides with opportunities for advancement and increased pay.
Part-time Team Members (non-students)
Part-time, non-student team members are an important part of our culinary success. Part-time team members work at least 20 hours per week. They perform all necessary duties to serve food to customers, and execute all necessary tasks to assure a high degree of cleanliness, quality, and sanitation in food production and food service areas.
Full-time Team Members (non-students)
As our department grows and expands, so does the need to expand our full-time team members. With unbeatable benefits, and the opportunity to grow and advance, working for NDSU Dining can't be beat.