Lesson Plans & Classroom Aids
Clean - Separate Food Safety Lesson Plan
To improve knowledge and behavior related to safe food handling to reduce the risk of foodborne illness. This lesson focuses on the food safety steps clean and separate.
Keeping food safe to eat is essential to prevent illness. Foodborne illness is not uncommon. Sometimes people get sick from food and think they just have the flu. The symptoms for many foodborne illnesses and flu are similar.
Picture-based Recipe Directions
Cook-Chill Food Safety Lesson Plan
To improve knowledge and behavior related to safe food handling to reduce the risk of foodborne illness. This lesson focuses on the food safety steps cook and chill.
The best way to avoid foodborne illness is to prevent it. Preventing foodborne illness requires the practice of safe food handling at home.
Picture-Based Recipe Directions
What's Wrong with This Picture? - Food Safety Skits
The purpose of these short skits is to visually demonstrate food safety issues. These scenes and their associated “props” were developed to illustrate the concepts of “clean, separate, cook and chill.”
These scenes can be demonstrated by the teachers or the skit cards can be distributed to participants in educational sessions as hands-on activities.
To use, print the cards (preferably on cardstock) and cut them out. Ask for volunteers. Distribute the cards, along with associated props, to your volunteer “actors.” Encourage discussion after each scene.
Can You Name this Kitchen Equipment
Picture-based lesson highlighting equipment and utensils commonly found in a kitchen. Download the Slideshare here.
Food and Culture Bingo
Educational game highlighting some commonly found cultural foods in North Dakota.
North Dakota Food and Culture - A Taste of World Cuisine
PowerPoint, Lesson Plan, Handout and Evaluation
